Discover a unique twist on classic pulled chicken with this Apple Butter BBQ Pulled Chicken recipe. This dish marries the sweetness of apple butter with smoky spices and tangy vinegar, delivering a flavor explosion that's perfect for gatherings or weeknight meals. The slow cooker makes it easy to prepare, resulting in tender, shreddable chicken that pairs beautifully with buns, rice, or salads. Elevate your dining experience and enjoy this delicious fusion of flavors with family and friends.
2 pounds boneless, skinless chicken breasts
1 cup apple butter (store-bought or homemade)
1/2 cup apple cider vinegar
1/2 cup ketchup
1/4 cup brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon Dijon mustard
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon smoked paprika
1/2 teaspoon black pepper
1/4 teaspoon cayenne pepper (optional, for heat)
Salt, to taste
8 hamburger buns (for serving)
Optional toppings: coleslaw, pickles, or sliced jalapeƱos