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Pizza is one of the most beloved dishes worldwide, celebrated for its versatility and the countless flavor combinations it offers. From classic Margherita to gourmet creations, there’s a pizza for everyone. Among these delightful options, Creamy Garlic Alfredo Pizza stands out as a rich and indulgent choice, marrying the comforting flavors of Alfredo sauce with the satisfying crunch of pizza crust. This unique flavor profile not only appeals to garlic lovers but also offers a creamy, decadent experience that elevates the traditional pizza to new heights.

Creamy Garlic Alfredo Pizza

Discover the delightful world of Creamy Garlic Alfredo Pizza, a unique twist on the classic dish. This rich and indulgent pizza combines the comfort of Alfredo sauce with the satisfying crunch of pizza crust, making it perfect for garlic lovers. Easy to prepare using pre-made dough, you can customize it with your favorite toppings for a personalized touch. With creamy cheese, aromatic garlic, and a sprinkle of fresh parsley, this recipe is sure to impress at your next meal. Enjoy the tasty experience of crafting your own pizza masterpiece!
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Ingredients
  

1 pre-made pizza dough (store-bought or homemade)

1 cup heavy cream

1 cup freshly grated Parmesan cheese

2 tablespoons unsalted butter

4 cloves garlic, minced

1 teaspoon Italian seasoning

Salt and pepper to taste

1 cup shredded mozzarella cheese

1 cup cooked chicken breast, sliced (optional)

Fresh parsley, chopped (for garnish)

Instructions
 

Preheat the Oven: Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up.

    Make the Alfredo Sauce: In a saucepan over medium heat, melt the butter. Add the minced garlic and sauté for about 1 minute, until fragrant. Slowly whisk in the heavy cream, stirring continuously. Allow the mixture to simmer for 2-3 minutes.

      Add Cheese: Gradually add the Parmesan cheese to the sauce, stirring constantly until it melts and the sauce becomes creamy. Season with Italian seasoning, salt, and pepper. Remove from heat.

        Prepare the Pizza Base: Roll out the pre-made pizza dough on a lightly floured surface to your desired thickness. Transfer the dough to a pizza peel or a baking sheet lined with parchment paper.

          Assemble the Pizza: Spread a generous amount of the creamy garlic Alfredo sauce over the pizza dough, leaving a small border for the crust. Sprinkle the shredded mozzarella cheese evenly over the sauce. If using, add the sliced cooked chicken on top.

            Bake the Pizza: Carefully transfer the pizza onto the preheated pizza stone or place the baking sheet in the oven. Bake for 10-12 minutes or until the crust is golden brown and the cheese is bubbly.

              Garnish and Serve: Once baked, remove the pizza from the oven and let it cool for a minute. Garnish with fresh chopped parsley for a pop of color and flavor.

                Slice and Enjoy: Cut into slices and serve hot. Enjoy your creamy garlic Alfredo pizza with a side salad or your favorite beverage!

                  Prep Time: 15 mins | Total Time: 30 mins | Servings: 2-4