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If you're on the lookout for a delightful snack that marries indulgence with health, look no further than Frozen Raspberry Chocolate Bites. These bite-sized treats offer the perfect balance of rich dark chocolate and tangy raspberries, making them an ideal snack for any occasion—from a mid-afternoon pick-me-up to a sweet addition to your dessert table. The best part? They're incredibly easy to prepare, allowing you to enjoy a delicious treat without spending hours in the kitchen.

Frozen Raspberry Chocolate Bites

Treat yourself to a delightful and healthy snack with Frozen Raspberry Chocolate Bites. These easy-to-make treats combine the rich taste of dark chocolate and the tangy sweetness of fresh raspberries, creating a perfect balance of indulgence and nutrition. Packed with antioxidants and healthy fats, they are a guilt-free option for any occasion. Discover how to make these delicious bites and enjoy a satisfying, nutritious treat without the hassle. Perfect for sharing or enjoying on your own!
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Ingredients
  

1 cup fresh raspberries

1 cup dark chocolate chips (at least 70% cacao)

1 tablespoon coconut oil

1/4 cup chopped nuts (almonds or pistachios preferred)

Sea salt (for sprinkling)

1 teaspoon vanilla extract (optional)

Instructions
 

Prepare the Raspberries: Rinse the raspberries gently under cold water and pat them dry with a paper towel. Make sure they are free from any excess moisture to avoid ice crystals forming.

    Melt the Chocolate: In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between until the mixture is smooth and fully melted. This should take about 1 to 1.5 minutes in total. If you're using vanilla extract, stir it in once the chocolate is melted.

      Coat the Raspberries: Dip each raspberry into the melted chocolate, using a fork to ensure they are fully coated. Allow excess chocolate to drip off before transferring them to a parchment-lined baking sheet.

        Add the Toppings: While the chocolate is still wet, sprinkle a few chopped nuts over each chocolate-covered raspberry. Follow up with a light sprinkle of sea salt for a gourmet touch.

          Freeze: Place the baking sheet in the freezer for about 1-2 hours, or until the chocolate is completely firm.

            Serve: Once frozen, transfer the Raspberry Chocolate Bites into an airtight container. Store them in the freezer, and enjoy your delightful sweet treat straight out of the freezer.

              Prep Time, Total Time, Servings: 15 minutes | 2 hours | 24 bites