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Salads have long been celebrated as a cornerstone of healthy eating, offering a plethora of benefits that extend beyond mere nutrition. Packed with vitamins, minerals, and fiber, salads can significantly boost overall health while providing a satisfying and refreshing meal option. The Tropical Turkey Delight Salad Bowl stands out as an exemplary choice, blending vibrant flavors with essential nutrients to create a dish that is not only delicious but also nourishing.

Pineapple & Turkey Salad Bowl

Discover the Tropical Turkey Delight Salad Bowl, a refreshing and nutritious meal perfect for any occasion. This vibrant salad combines lean turkey with sweet pineapple, creamy avocado, and crunchy bell peppers, creating a delightful mix of flavors and textures. Packed with essential vitamins and healthy fats, this dish is as satisfying as it is healthy. Easy to prepare and perfect for warm days, it's an ideal choice for picnics or a light lunch at home. Upgrade your salad game today!
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Ingredients
  

2 cups cooked turkey breast, shredded or diced

1 ripe pineapple, peeled, cored, and cut into bite-sized chunks

1 red bell pepper, diced

1 cup cherry tomatoes, halved

1 avocado, diced

1/4 cup red onion, thinly sliced

1 cup mixed greens (arugula, spinach, or lettuce)

1/2 cup sweet corn (canned or grilled)

1/4 cup cilantro leaves, chopped

1/4 cup slivered almonds (or any nuts/seeds of your choice)

Salt and pepper to taste

For the Dressing:

1/4 cup olive oil

2 tablespoons honey or agave syrup

1 tablespoon apple cider vinegar or lime juice

1 teaspoon Dijon mustard

Salt and pepper to taste

Instructions
 

Prepare the Dressing:

    - In a small bowl, whisk together the olive oil, honey (or agave syrup), apple cider vinegar (or lime juice), and Dijon mustard until smooth and well combined. Season with salt and pepper to taste. Set aside.

      Combine the Salad Ingredients:

        - In a large mixing bowl, add the shredded turkey, pineapple chunks, red bell pepper, cherry tomatoes, avocado, red onion, mixed greens, and sweet corn. Gently toss everything together until evenly mixed.

          Add Dressing:

            - Drizzle the prepared dressing over the salad mixture. Toss gently to coat all ingredients evenly in the dressing.

              Serve:

                - Divide the salad among serving bowls. Top each bowl with a sprinkle of chopped cilantro and slivered almonds for an extra crunch.

                  Enjoy:

                    - Serve immediately as a refreshing meal on a warm day or as a side dish at a gathering.

                      Prep Time, Total Time, Servings: 15 min | 15 min | 4-6 servings